Benne Seed Shrimp and Crab Cakes with Cilantro-Peanut Sauce Subscribe or log in to read the rest of this content. Great Chefs needs your support to continue to give you access to the worlds Greatest Chefs and Their Recipes. Add to Favourites Recipes You may also like View Recipe Rack of Lamb 4 View Recipe Chocolate Mousse Cheesecake 4 View Recipe Vegetable Salad with Couscous Post navigation ← Seared Red-leg Partridge with Ravioli of Foie Gras, Truffled Grits, and Sweetbreads in Truffle JusNapoleon of Sturgeon with Foie Gras →