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restaurant: Bayona

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Bayona Crispy Smoked Quail Salad

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Beef Tenderloin Stuffed with Herb Cream Cheese, with Sauce Bordelaise

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Crêpes with Walnut-Cream Cheese Filling

8-9

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Marinated Roast Lamb and Vegetable Couscous

4-6

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Spinach-stuffed Beef Tenderloin with Bourbon-Molasses Sauce

4-6

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Susan Spicer and Bayona – New Orleans, LA

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Caribbean Villa
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Address
747 Magazine Street
New Orleans, Louisiana, 70130 USA

Phone : (800) 321-1499
Local : (504) 581-5000
Fax : (504) 581-1188

Email : info@greatchefs.com

restaurant: Bayona

Bayona Crispy Smoked Quail Salad

Beef Tenderloin Stuffed with Herb Cream Cheese, with Sauce Bordelaise

Boudin Stuffed Rabbit Roulade

Crêpes with Walnut-Cream Cheese Filling

Grilled Pork Tenderloin with Wilted Salad and Pasta Pancake

Grilled Shrimp with Coriander Sauce and Black Bean Cakes

Lisa Anderson & New Orleans Cooking Experience

Marinated Roast Lamb and Vegetable Couscous

Oysters de Ville

Smoked Duck Hash

Spinach-stuffed Beef Tenderloin with Bourbon-Molasses Sauce

Susan Spicer and Bayona – New Orleans, LA

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Located in New Orleans