state: Virgin Islands

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Foie Gras Torchon

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Frank Pugliese & Un Amore

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Greg Guy and Renaissance Carambola Beach Resort – St. Croix, USVI

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Grilled Shrimp in Rice Paper with Avocado and Asian Broccoli Slaw

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Grilled Wahoo with Mango-Papaya Relish

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Honey-glazed Veal Chops with Jalapeno Pepper Sauce

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Hubert Lorenz & The Culinary Wizard

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Ivor Peters & The Sugar Mill Tortola

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John Rhymer & Little Dix Bay Resort

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Kevin Boxx & Ritz-Carlton

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Kyle Kingrey & Beauty & Essex of Cosmopolitan Hotel

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Mahi Ceviche

 

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