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dish-type:
Appetizers & Sides
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Roasted Portobello Caps
4
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Roasted Portobello Mushroom Salad
6
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Roasted Scallop Salad with Port-poached Figs and Apple Pear Salad
4
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Roasted Scallops and Braised Pork Belly with Celeriac Puree and Rosemary Sauce ▶
4
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Roasted-Vegetable Terrine with Parmesan Wafers
4
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Rolled Suckling Pig with Marinated Vegetables and Quirquina Sauce
6 to 8
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Roulade of Salmon with Egg and Capers
4
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Salad
4 to 6
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Salad ►
4-6
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Salad of Sapote, Mango, Avocado, Papaya, and Jícama with Key Lime-Guava Vinaigrette
4
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Salad with Blood Sausage
4
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Salad with Lobster-stuffed Rigatoni and Coralline Sauce with Olive Pastry Crisps
4
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